End use and processing fit
White or light grain may suit food and flour; specific varieties and germination may matter for malting; feed programmes focus on nutritional and contamination limits.
AgricultureGrains & Cereals
Sorghum
White and red sorghum for food, brewing and feed.
Sorghum is a drought-tolerant cereal traded for milling, brewing and feed, specified by colour type and tannin content.
Bulk supply available upon request. Source and supply available upon request.
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Indicative Estimate
Indicative estimate only. Prices are subject to change based on current market conditions, product grade and specifications, crop season, availability, freight, taxes, duties, destination, regulations and final supplier confirmation. This is not a binding quotation.
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Sorghum procurement guide
Sorghum is selected by colour, tannin characteristics and use in food, brewing, milling or feed. A brewing or food-grade request should include functional criteria beyond general grain quality.
Grain quality and functional tests
Specify colour or class, tannin position where relevant, moisture, test weight, foreign matter, other grains, broken or weather-damaged kernels, germination and mycotoxin limits.
Bulk or bagged grain handling
Use dry, clean bags or bulk systems with pest and moisture control. State lot separation, aeration, bag markings and container or silo cleanliness requirements.
Information to include in your quotation request
Provide sorghum class, application, physical and safety limits, germination or processing tests if needed, pack, lot quantity, destination, sampling and document requirements.
Supply specification
Grade, origin, packaging and order quantity are agreed per consignment. We do not publish stock or origin claims.
Typically supplied asBulk, Woven bags, Jute bags, Containerised
Grades and varietiesConfirmed on inquiry
PackagingConfirmed on inquiry
Minimum order quantityConfirmed on inquiry
Country of originConfirmed on inquiry
Certification and documentationConfirmed on inquiry
Confirm when you enquire
Tell us the following and we will come back with availability, packaging and a quotation.
Grade, variety or specification required
Quantity and delivery schedule
Packaging and unitisation required
Destination market and delivery terms
Inspection, documentation and certification requirements
Applications
- Milling and food processing
- Brewing and beverages
- Animal feed manufacture
- Institutional supply
Frequently asked questions
What should buyers specify for Sorghum?
Provide sorghum class, application, physical and safety limits, germination or processing tests if needed, pack, lot quantity, destination, sampling and document requirements.
How should Sorghum quality be assessed?
Specify colour or class, tannin position where relevant, moisture, test weight, foreign matter, other grains, broken or weather-damaged kernels, germination and mycotoxin limits.
How should Sorghum be packed and handled?
Use dry, clean bags or bulk systems with pest and moisture control. State lot separation, aeration, bag markings and container or silo cleanliness requirements.
Sourcing and export
Duara Group supports the sourcing and bulk supply of sorghum from suitable African production regions. Depending on product availability and buyer requirements, sourcing may include markets such as Kenya, Uganda, Tanzania, Rwanda and Ethiopia.
Agricultural products are sourced for domestic and international markets. Export supply, packaging and destination requirements are quoted per inquiry.
Availability, origin and documentation are confirmed per inquiry.
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Tell us the specification, quantity and destination and our sourcing team will come back with availability and a quotation.