Product format and commercial use
Processed and analogue cheese manufacturers use rennet casein for protein structure and functionality; other formulated-food uses depend on the buyer's recipe, hydration process and regulatory review.
AgricultureDairy Products
Rennet Casein
Food-grade rennet casein powder sourced for processed cheese and other formulated food applications.
Rennet casein is a milk protein produced by coagulating skim milk with rennet, followed by washing, drying and milling. Commercial suitability depends on protein, moisture, fat, ash, functional behaviour and particle size, all of which are confirmed against the supplier's current specification and lot documents.
Bulk supply available upon request. Source and supply available upon request.
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Indicative Estimate
Indicative estimate only. Prices are subject to change based on current market conditions, product grade and specifications, crop season, availability, freight, taxes, duties, destination, regulations and final supplier confirmation. This is not a binding quotation.
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Rennet Casein procurement guide
Rennet casein is a food-grade milk-protein ingredient made by rennet coagulation of skim milk, followed by washing, drying and milling. Final composition and functional performance are confirmed from the quoted supplier's specification and lot COA.
Recipe, quality and approval
Specify protein and analytical basis, moisture, fat, ash, pH or functional tests where relevant, mesh or particle size, microbiological limits, allergen statement and required food-safety documents.
Packing, shelf life and distribution
Common commercial formats include lined multiwall bags, often 20 kg or 25 kg, palletised and protected from moisture and contamination. Confirm bag size, shelf-life position, lot coding and origin options per quotation.
Information to include in your quotation request
Send the food application, protein and compositional limits, mesh, microbiological criteria, COA and certificate needs, bag size, quantity, acceptable origin options and destination.
Supply specification
Grade, origin, packaging and order quantity are agreed per consignment. We do not publish stock or origin claims.
Typically supplied asMultiwall 20 kg or 25 kg bags with food-grade liner, Palletised commercial lots, Buyer-specified export packing
Grades and varietiesConfirmed on inquiry
PackagingConfirmed on inquiry
Minimum order quantityConfirmed on inquiry
Country of originConfirmed on inquiry
Certification and documentationConfirmed on inquiry
Confirm when you enquire
Tell us the following and we will come back with availability, packaging and a quotation.
Food-grade rennet casein identity and intended application
Protein on the requested analytical basis
Moisture, fat and ash limits
Mesh or particle-size requirement where relevant
Microbiological, allergen and food-safety documentation
COA, origin option, bag size, quantity and destination
Applications
- Processed and analogue cheese manufacture
- Cheese blends and recombined dairy products
- Food formulations requiring functional milk protein
- Industrial food-ingredient distribution
Frequently asked questions
What should buyers specify for Rennet Casein?
Send the food application, protein and compositional limits, mesh, microbiological criteria, COA and certificate needs, bag size, quantity, acceptable origin options and destination.
How should Rennet Casein quality be assessed?
Specify protein and analytical basis, moisture, fat, ash, pH or functional tests where relevant, mesh or particle size, microbiological limits, allergen statement and required food-safety documents.
How should Rennet Casein be packed and handled?
Common commercial formats include lined multiwall bags, often 20 kg or 25 kg, palletised and protected from moisture and contamination. Confirm bag size, shelf-life position, lot coding and origin options per quotation.
Sourcing and export
Duara Group supports the sourcing and bulk supply of rennet casein from suitable African production regions. Depending on product availability and buyer requirements, sourcing may include markets such as Kenya, Uganda, Tanzania, Rwanda and Ethiopia.
Agricultural products are sourced for domestic and international markets. Export supply, packaging and destination requirements are quoted per inquiry.
Availability, origin and documentation are confirmed per inquiry.
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Tell us the specification, quantity and destination and our sourcing team will come back with availability and a quotation.